Addressing a Growing Problem
Although many companies have taken steps to provide safe and healthy workplaces, many are at a loss when dealing with the rising rates of substance abuse and high turnover rates in their restaurant. This training program was specifically designed for restaurant owners, managers and HR professionals in the restaurant and hospitality industries to address the all-too-common substance abuse issues threatening your workforce and bottom line.
This online training will give you the tools needed to protect your business and workforce from the growing substance abuse issues in the workplace:
- Best practices & HR strategies specific to the hospitality industry
- Intervention techniques
- Connections to care, rehabilitative services and local resources
- Downloadable policies, checklists and reference materials – customizable to your specific business
Learn more about this innovative, online training course for restaurant mangers, owners & operators
“The worst thing that can happen on a Saturday night is for someone not to show up”
Substance abuse can effect your bottom line – something that few restaurateurs can truly afford. Find out more about how this HR training course can help you attract and retain qualified employees.
Scott Kammerer, President of SoDel Concepts